Creamy Paprika Steak Shells,
🥩 Creamy Paprika Steak Shells Ingredients (2–3 servings) 200–250 g pasta shells (or any short pasta) 250–300 g beef steak (thinly sliced) 1 tbsp olive oil or butter 3–4 garlic cloves (minced) 1 small onion (optional, sliced) 1 tsp smoked paprika (key flavor) 1/2 tsp chili flakes (optional) 1 cup cooking cream (or heavy cream) …









