Easy 3-Ingredient Lemon Bars (Best Quick Dessert for Meal Prep & Sweet Cravings)
These simple 3-ingredient lemon bars are a quick way to satisfy a sweet craving without a long ingredient list. They’re bright, tangy, and easy to prepare for snacks, gatherings, or make-ahead treats.
Ingredients
- 1 box lemon cake mix
- 2 large eggs
- 1/3 cup lemon juice (fresh or bottled)
Instructions
- Prepare the oven
- Preheat oven to 350°F (175°C).
- Line an 8×8-inch baking pan with parchment paper or lightly grease it.
- Mix the batter
- Combine the lemon cake mix, eggs, and lemon juice in a bowl.
- Stir until a thick batter forms.
- Bake
- Spread the mixture evenly into the prepared pan.
- Bake for about 20–25 minutes, or until the center is set and the edges are lightly golden.
- Cool and slice
- Allow the bars to cool before cutting into squares.
- For cleaner slices, chill them briefly before serving.
Optional Add-Ons
- Dust with powdered sugar for a classic finish.
- Add lemon zest for extra citrus flavor.
- Top with a light glaze for a sweeter dessert.
Storage Tips
- Store in an airtight container in the refrigerator for up to several days.
- Freeze individual pieces for a quick grab-and-go treat.
These lemon bars are a convenient dessert option when you want something homemade with minimal preparation.
