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Recipe

perfect scrambled eggs

Here’s a simple method for soft, creamy scrambled eggs. Ingredients (2 servings) 4 large eggs 2 tablespoons butter Salt, to taste Freshly ground black pepper, to taste Optional: 1–2 tablespoons milk or cream (not necessary, but some people like the texture) Chopped chives or parsley for garnish Instructions Whisk the eggs well. Beat the eggs …